Jyunmai Urakasumi




Grade Jyunmai
Rice variety used Manamusume
Rice polishing ratio ‚U‚T“
Percentage of Alcohol ‚P‚TD‚O`‚P‚TD‚X“
Sake meter value {‚QD‚O
Acidity ‚PD‚T
Level of amino acids ‚PD‚V
CapacityAPrice



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(in cluding tax)


Urakasumi (Junmai sake) has a soft flavor that hints at the superior rice from which it is made. This sake is refreshing and delicious.